120-Volt, 60 Hz, 700-Watt Capacity: 1.5 L Modern design multifunctional electric cooking pot: fry, steam, stew, stir-fry, boil and much more! Safe and easy to use and operate with one-hand control allows you to adjust temperature controls from off to low (I) or high heat (II) settings. Fast and even heat distribution. The pot is made with high temperature foodgrade non-stick ceramic liner to provide safe and healthy cooking, and keeps food from sticking. Pot capacity is 1.5L and includes a steamer tray and tempered glass cover for easy visibility. Compact, light weight and portable, ideal for use in small kitchens, studio apartments, college dorms, and camping in RV. Note: securely insert power cord into the handle before use, place the electric cooking pot on a heat resistant countertop surface Cleaning Tip: Use the glass lid for steaming only to avoid food particles and debris from damaging the lid.
